How To Make Mangosteen Skin Juice Delicious And Healthy

How To Make Mangosteen Skin Juice Delicious And Healthy

Necessary materials:

• Fresh mangosteen peel
• Palm sugar
• Honey
• Water
• Ice Cubes

How to make:

1. Take fresh mangosteen peel. Divide the part that can be consumed, ie the inside of the mangosteen skin that tends to be soft and has a white coating. Deep inside and separate in glass.
2. Prepare the blender, then insert the scraped mangosteen skin. Add half a glass of water, honey, and sugar to sweeten the taste.
3. Juice process in moderate speed. Wait until the mangosteen skin is really smooth, about 3-5 minutes duration.
4. Pour the juice in a serving glass, and add a few pieces of ice to add freshness.
5. Mangosteen skin juice is ready for consumption.